Bukhial TGFOP Assam

Bukhial Tea is a type of tea that is grown and produced in the Bukhial tea estate, which is located in the northeastern state of Assam in India. This tea estate is known for producing high-quality tea leaves that are used to make some of the finest Assam teas.

Bukhial tea is made from the Camellia sinensis plant, which is a type of evergreen shrub that is native to China and is now widely cultivated in other parts of the world, including India. The tea leaves are plucked from the bushes and then processed using traditional methods, which typically involves withering, rolling, oxidation, and drying.

The resulting tea has a rich, full-bodied flavor with a malty sweetness and a strong, robust character. It is often enjoyed with a splash of milk and a spoonful of sugar, but it can also be enjoyed plain or with a slice of lemon.

Bukhial tea is highly prized by tea connoisseurs around the world for its unique flavor profile and high quality.

Tea Type: Black tea, caffeinated

Ingredients: Assam black tea

• A hot cup of this black tea takes milk well!